The tasting will feature more than 175 wines, ciders and other adult drinks, as well as light fare and hors d’oeuvres, plus numerous artisan food tables offering samples of charcuterie, baked goods, olive oils, vegan selections, cheeses, non-alcoholic beverages, salsas and spreads, chocolates, and other specialty foods. Providers will offer full-sized items for patrons to purchase.
Old, new and emerging wine regions will be showcased, including varietals from the U.S. -- with several New York State wineries to be featured, Brazil, France, Italy, Spain, Portugal, South Africa, Australia, New Zealand, and South America. Vendor and winery lineups will be regularly updated on the festival website.
Tickets now are on sale, priced from $59 to $120, depending upon ticket level and time of purchase. Additional details of the event and ticket purchasing are available online.
• Go here to visit Dowd On Drinks
• Go here to visit Notes On Napkins
• Go here to visit the Capital Region Brew Trail
No comments:
Post a Comment