The Central New York winery has officially opened an on-premises farm-to-table restaurant featuring fresh, seasonal ingredients and starters such as a daily selection of charcuterie and New York State cheeses, and 13 house wines.The kitchen is run by executive chef Micah McKamie, who has put together an imaginative lunch and dinner menu. All sauces, dressings and desserts are made on premises.
The Villa Verona Vineyard & Bistro is located at 4914 State Route 365 in Verona, Oneida County, about 1.7 miles from the Turning Stone Resort Casino. Phone: 315-367-0459. Bistro hours: 11:30 a.m. to 9 p.m. Wednesday through Saturday.
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