 |
| A work in progress at Hudson-Chatham Winery. |
For the most part, the reports of quality are quite positive, and the quantity isn't bad either. And, as always, hope springs eternal for winery owners.
Here's one example, just posted on Facebook by Carlo DeVito of the Hudson-Chatham Winery today (go here for a series of photos from that venue):
"So far the quantity is up slightly. But more importantly we have been thrilled with the quality/taste level if the grapes thus far. Wonderful deep rich flavors. A long one til they mature as wines. But early indicators are extremely good! Thrilled."
No comments:
Post a Comment